Master the mysteries of wine.
The research of wine and drinks has turn into crucial to hospitality schooling. The Wine, Beer, and Spirits Handbook demystifies the wine and wine-making technique, reading not just the making and taste profiles of wine, beer, and spirits, but additionally the company of wine provider as practiced by means of a chef or sommelier.
Unique to this ebook, is the robust emphasis on foodstuff and wine pairings, in addition to foodstuff and beverage interactions. a complete bankruptcy uncovers this large, frequently intimidating, subject with distinctive info on desk wines, gleaming wines, fortified wines, beer and spirits.
More importantly, The Handbook explains the responsibilities of a sommelier from either carrier and managerial views. Readers discover their wine-related tasks together with: the constructing of wine lists, deciding upon defective wines, ordering, receiving, and storing wines, undertaking stock keep an eye on, pricing, product study, cellar administration, and the overall healthiness and criminal implications of wine consumption.
A entire, one-stop source to the nature and top use of drinks, The Wine, Beer, and Spirits Handbook may also help each pupil, chef, sommelier and wine fanatic expectantly grasp the mysteries of wine and different beverages.
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